Dietary Manager Resume Example for 2024 (Skills & Templates)

This article provides a comprehensive Dietary Manager resume example of a professional with experience in food service and nutrition. The resume sample provides a great resource for anyone looking to improve their resume for a Dietary Manager position. It features a comprehensive overview of the resume, including a detailed description of the individual's experience in food service and nutrition, as well as a list of the relevant skills and qualifications needed to succeed in the role. This article provides an excellent resource for anyone looking to create a standout resume for a Dietary Manager position.

We will cover:

How to write a resume, no matter your industry or job title.
What to put on a resume to stand out.
The top skills employers from every industry want to see.
How to build a resume fast with our professional Resume Builder.
What a resume template is, and why you should use it.

Plus, we will provide expert resume writing tips and professional examples to inspire you.

What does a Dietary Manager do?

A Dietary Manager is responsible for the overall management of the food and nutrition services of an organization. They are responsible for planning, directing, and coordinating food service operations, and ensuring compliance with food safety regulations. They oversee the preparation and delivery of meals, and ensure that meals are nutritious and satisfying. They also create menus, order supplies, and manage a budget.

We’re about to begin, but first, here are some other Dietary Manager related resume examples:

What are some responsibilities of a Dietary Manager?

Develop menus, taking into account nutrition, health, religious, cultural and budgetary requirements
Order food and supplies, ensuring that purchases meet health and safety regulations
Manage kitchen staff, including hiring, supervising and scheduling staff
Ensure that all kitchen staff follows health, safety and hygiene regulations
Create budgets and forecasts for food and supplies
Ensure that all menus are cost-effective and conform to nutritional standards
Work with dietitians to ensure that meals are balanced and nutritious
Educate kitchen staff on food safety, nutrition and food preparation
Monitor food production and presentation to ensure high quality meals are served
Maintain records of food production, costs and revenues
Inspect kitchen and dining areas for cleanliness and safety
Respond to customer complaints and feedback

Sample Dietary Manager Resume for Inspiration

Dietary Manager Resume

Name: Ann Smith

Address: 123 Main Street, Anytown, CA 12345

Email: annsmith@email.com

Phone: (555) 555-5555

Ann Smith is a highly experienced Dietary Manager with a proven track record for overseeing the operations of large-scale food service establishments. With over 15 years of experience in the food industry, Ann has the skills and knowledge necessary to ensure maximum efficiency and productivity in the kitchen. She is a dedicated professional with excellent organizational and communication skills, and a commitment to providing top-quality customer service.

Work Experience

Lead Dietary Manager, ABC Healthcare, Anytown, CA - 2015 to present

Train and manage staff of 15+ dietary aides
Oversee daily operations including meal preparation, portioning, and delivery
Ensure compliance with health and safety regulations
Develop and implement dietary policies and procedures
Maintain accurate records of food purchases and inventory

Assistant Dietary Manager, XYZ Senior Living, Anytown, CA - 2010 to 2015

Assisted Manager in overseeing kitchen operations
Trained new staff members in dietary procedures and processes
Assisted in menu planning and development
Ensured quality and accuracy of meals served

Education

Bachelor's Degree in Nutrition, Anytown University, Anytown, CA - 2005

Skills

Team management
Menu planning and development
Inventory control
Food safety
Customer service

Certifications

ServSafe Food Handler Certificate
CPR/First Aid Certified

Languages

English (Native)
Spanish (Intermediate)

Resume tips for Dietary Manager

Creating a perfect, career-launching resume is no easy task. Following general writing rules can help, but it is also smart to get advice tailored to your specific job search. When you’re new to the employment world, you need Dietary Manager resume tips.
We collected the best tips from seasoned Dietary Manager - Check out their advice to not only make your writing process easier but also increase your chances of creating a resume that piques the interest of prospective employers.

Highlight certifications and qualifications.
Include relevant work experience.
Describe your knowledge of nutrition and food safety.
Mention any awards or recognition received.
Emphasize your communication and customer service skills.

Dietary Manager Resume Summary Examples

A dietary manager resume summary or resume objective is an essential part of any job application. It allows the hiring manager to get a quick understanding of the job seeker's qualifications, experience, and interests. It is also a great way to highlight any accomplishments or skills that are particularly relevant to the position. By including a dietary manager resume summary or resume objective, the job seeker can quickly demonstrate to the hiring manager why they are the ideal candidate for the job.

For Example:

Experienced Dietary Manager with over 10 years experience in the healthcare industry. Skilled in menu planning, nutrition education, and sanitation.
Certified Dietary Manager with strong interpersonal and organizational skills. Experienced in conducting patient assessments, providing nutrition counseling, and menu planning.
Highly knowledgeable in food safety regulations and sanitation requirements. Skilled in menu planning, nutrition counseling, and food preparation.
Reliable and organized Dietary Manager with over 5 years experience in the healthcare industry. Experienced in inventory and ordering supplies, as well as menu planning.
Dedicated Dietary Manager with strong leadership and interpersonal skills. Experienced in patient assessments, nutrition counseling, and food service management.

Build a Strong Experience Section for Your Dietary Manager Resume

Having a strong experience section on a dietary manager resume is important for several reasons. First, it demonstrates your skills and knowledge in the field, which is essential for employers who are looking for the right candidate. Additionally, it highlights the success you have had in previous roles, which can help you stand out from other candidates. Finally, it provides a clear overview of your past experiences and accomplishments, which can give employers a better understanding of what you have to offer.

For Example:

Managed and supervised the dietary staff, ensuring quality services and compliance with health regulations.
Conducted daily staff meetings, orientation of new staff and continuing education of all dietary personnel.
Developed and maintained departmental policies and procedures, including departmental safety protocols.
Coordinated and supervised the day-to-day operations of the dietary department.
Assisted in the development and implementation of meal plans for residents.
Provided input and recommendations for the procurement of food, supplies and equipment.
Planned and coordinated special meals, diet changes and therapeutic diets.
Monitored and evaluated the quality and quantity of food prepared in the kitchen.
Communicated effectively with other departments to ensure quality service delivery.
Maintained accurate and up-to-date records of dietary services and personnel.

Dietary Manager resume education example

A Dietary Manager typically needs a bachelor's degree in dietetics, nutrition, food service management, or a related field. Courses in food science, food service management, nutrition, dietetics, menu planning, food purchasing, and sanitation are also helpful. Certification is often required.

Here is an example of an experience listing suitable for a Dietary Manager resume:

Bachelor of Science in Dietetics, University of California (2013)
Certified Dietary Manager (CDM) certification, American Dietetic Association (ADA) (2014)
Advanced Food Safety Certification, National Restaurant Association (2015)
Continuing Education Courses in Nutrition, Foodservice Management, and Health Promotion (2016-Present)

Dietary Manager Skills for a Resume

Adding skills for a Dietary Manager Resume is important because it helps employers recognize the applicant's qualifications, experience, and abilities. Recruiters look for specific skills that match the job description, and by highlighting the skills most relevant to the position, applicants can demonstrate their value to the employer. Examples of skills applicable to a Dietary Manager position include: menu planning, food sanitation and safety, nutrition knowledge, budget management, food service management, inventory control, staff supervision, team leadership, customer service, and food preparation.

Soft Skills:

Leadership
Time Management
Communication
Organization
Problem Solving
Interpersonal
Collaboration
Adaptability
Resourcefulness
Creativity

Hard Skills:

Food Safety
Menu Planning
Food Preparation
Nutrition Knowledge
Cost Analysis
Inventory Management
Purchasing Procedures
Staff Scheduling
Budgeting
Safety Compliance

Common Mistakes to Avoid When Writing a Dietary Manager Resume

In this competitive job market, employers receive an average of 180 applications for each open position. To process these resumes, companies often rely on automated applicant tracking systems, which can sift through resumes and eliminate the least qualified applicants. If your resume is among the few that make it past these bots, it must still impress the recruiter or hiring manager. With so many applications coming in, recruiters typically give each resume only 5 seconds of their attention before deciding whether to discard it. Considering this, it's best to avoid including any distracting information on your application that could cause it to be thrown away. To help make sure your resume stands out, review the list below of what you should not include on your job application.

Not including a cover letter. A cover letter is a great way to explain why you are the best candidate for the job and why you want the position.
Using too much jargon. Hiring managers do not want to read a resume full of technical terms that they do not understand.
Omitting important details. Make sure to include your contact information, educational background, job history, and any relevant skills and experiences.
Using a generic template. Take the time to customize your resume to the job you are applying for. This will show the employer that you are serious about the position.
Spelling and grammar errors. Always double-check your resume for typos, spelling mistakes, and grammar errors.
Focusing too much on duties. Make sure to include accomplishments and successes to show the employer that you are a great candidate.
Including personal information. Avoid including any personal information such as age, marital status, or religious beliefs.

Key takeaways for a Dietary Manager resume

Highlight relevant experience in the dietary manager field.
Include certifications, licenses, and academic qualifications.
Describe any special skills or knowledge related to dietary management.
Demonstrate a record of success in managing dietary programs.
Detail any experience with nutrition counseling or menu planning.
Outline any accomplishments or awards related to dietary management.
Describe any special projects, initiatives, or programs managed.

It's time to begin the job search. Make sure you put your best foot forward and land your next postal service job with the help of Resumaker.ai.